Here's a simple and flavorful recipe for "Gluten-Free Vegan Tofu Stir-Fry with Garlic, Onions, and Chilies" using coconut oil. This dish is easy to prepare and packed with delicious flavors:
Ingredients:
* 1 block (14 oz) extra-firm tofu, pressed and cubed
* 2 tablespoons coconut oil
* 1 medium